Available Positions:
- Chefs: $70,000 - $85,000 AUD
- Cooks: $65,000 - $75,000 AUD
- Pastry Cooks/Pastry Chefs: $65,000 - $85,000 AUD
- Bakers: $65,000 - $85,000 AUD
- Baker Assistants: $62,000 - $75,000 AUD
- Food Trade Assistants: $62,000 - $75,000 AUD
- Food Packers: $62,000 - $75,000 AUD
Job Descriptions:
Chefs: Salary $70,000 - $85,000 AUD (Chefs all levels, multiple positions, full-time)
- Plan and organise the preparation of food in a commercial kitchen
- Prepare and cook food to meet quality standards
- Develop and implement new recipes and menu items
- Supervise kitchen staff and maintain hygiene standards
- Manage inventory and order supplies
- Experience with contemporary Australian style cuisine is a must
- 3+ years minimum experience required
Cooks: Salary $65,000 - $75,000 AUD (Multiple positions, full-time)
- Prepare and cook food to meet quality standards
- Follow and improve recipes in consultation with Chefs and menu items
- Maintain quality control and consistency in food preparation
- Maintain hygiene standards
- Experience with contemporary Australian style cuisine is a must
- 2-3 years minimum experience required
Pastry Cooks/Pastry Chefs: Salary $65,000 - $85,000 AUD (Multiple positions, full-time)
- Prepare and bake a variety of pastries and desserts
- Develop new recipes and improve existing ones
- Manage baking/pastry making schedules to ensure fresh products
- Maintain quality control and consistency in baked/pastry and desserts goods
- Order and manage inventory of baking/pastry making ingredients and supplies
- Experience with contemporary Australian style cuisine is a must
- 3+ years minimum experience required
Bakers: Salary $65,000 - $85,000 AUD (Multiple positions, full-time)
- Prepare and bake a variety of breads, pastries, and desserts
- Develop new recipes and improve existing ones
- Manage baking schedules to ensure fresh products
- Maintain quality control and consistency in baked goods
- Order and manage inventory of baking ingredients and supplies
- Experience with contemporary Australian cuisine is a must
- 3+ years minimum experience required
Baker Assistants: $62,000 - $75,000 AUD (Multiple positions, full-time)
- Assist Bakers to prepare and bake a variety of breads, pastries, and desserts
- Follow recipes and improve in consultation with Bakers
- Follow baking schedules to ensure fresh products
- Maintain quality control and consistency in baked goods
- Experience with contemporary Australian cuisine is a must
- 2-3 years minimum experience required
Food Trade Assistants: Salary $62,000 - $75,000 AUD (Multiple positions, full-time)
- Assist chefs/pastry chefs/cooks/bakers in food preparation and cooking processes
- Maintain cleanliness and organisation of the kitchen
- Prepare ingredients, including washing, peeling, and chopping
- Assist with plating and presentation of dishes
- Follow food safety and hygiene protocols
- Experience with contemporary Australian style cuisine is a must
- 2-3 years minimum experience required
Food Packers: Salary $62,000 - $75,000 AUD (Multiple positions, full-time)
- Package prepared food items for delivery or storage
- Ensure proper labelling and dating of packaged items
- Maintain cleanliness of packaging area
- Follow food safety and quality control procedures
- Assist with inventory management of packaging materials
- 1-2+ years minimum experience required
Benefits
Gym membership as an option
Tasks & responsibilities
Requirements for All Positions:
- Relevant qualifications or certifications in culinary arts, baking or pastry or food handling
- Previous experience in a commercial kitchen or catering environment
- Strong understanding of food safety and hygiene practices
- Ability to work in a fast-paced environment and as part of a team
- Excellent communication skills and attention to detail
Qualifications & experience
Formal qualifications to the level of the position is essential.
Please refer to each position description and requirements.