Multiple Culinary Positions Available

Kitchen Remedy

Hospitality & Tourism / Chefs/Cooks

Posted 13/08/2024
Closed 12/09/2024

Brisbane, 4000, Queensland

Full time

$62,000 - $85,000 Annual

Available Positions:

  • Chefs: $70,000 - $85,000 AUD
  • Cooks: $65,000 - $75,000 AUD
  • Pastry Cooks/Pastry Chefs: $65,000 - $85,000 AUD
  • Bakers: $65,000 - $85,000 AUD
  • Baker Assistants: $62,000 - $75,000 AUD
  • Food Trade Assistants: $62,000 - $75,000 AUD
  • Food Packers: $62,000 - $75,000 AUD

Job Descriptions: 

Chefs: Salary $70,000 - $85,000 AUD (Chefs all levels, multiple positions, full-time)

  • Plan and organise the preparation of food in a commercial kitchen
  • Prepare and cook food to meet quality standards
  • Develop and implement new recipes and menu items
  • Supervise kitchen staff and maintain hygiene standards
  • Manage inventory and order supplies
  • Experience with contemporary Australian style cuisine is a must 
  • 3+ years minimum experience required 

Cooks: Salary $65,000 - $75,000 AUD (Multiple positions, full-time)

  • Prepare and cook food to meet quality standards
  • Follow and improve recipes in consultation with Chefs and menu items
  • Maintain quality control and consistency in food preparation 
  • Maintain hygiene standards
  • Experience with contemporary Australian style cuisine is a must 
  • 2-3 years minimum experience required 

Pastry Cooks/Pastry Chefs: Salary $65,000 - $85,000 AUD (Multiple positions, full-time)

  • Prepare and bake a variety of pastries and desserts
  • Develop new recipes and improve existing ones
  • Manage baking/pastry making schedules to ensure fresh products
  • Maintain quality control and consistency in baked/pastry and desserts goods
  • Order and manage inventory of baking/pastry making ingredients and supplies
  • Experience with contemporary Australian style cuisine is a must 
  • 3+ years minimum experience required 

Bakers: Salary $65,000 - $85,000 AUD (Multiple positions, full-time)

  • Prepare and bake a variety of breads, pastries, and desserts
  • Develop new recipes and improve existing ones
  • Manage baking schedules to ensure fresh products
  • Maintain quality control and consistency in baked goods
  • Order and manage inventory of baking ingredients and supplies
  • Experience with contemporary Australian cuisine is a must 
  • 3+ years minimum experience required 

Baker Assistants: $62,000 - $75,000 AUD (Multiple positions, full-time)

  • Assist Bakers to prepare and bake a variety of breads, pastries, and desserts
  • Follow recipes and improve in consultation with Bakers 
  • Follow baking schedules to ensure fresh products
  • Maintain quality control and consistency in baked goods
  • Experience with contemporary Australian cuisine is a must 
  • 2-3 years minimum experience required 

Food Trade Assistants: Salary $62,000 - $75,000 AUD (Multiple positions, full-time)

  • Assist chefs/pastry chefs/cooks/bakers in food preparation and cooking processes
  • Maintain cleanliness and organisation of the kitchen
  • Prepare ingredients, including washing, peeling, and chopping
  • Assist with plating and presentation of dishes
  • Follow food safety and hygiene protocols
  • Experience with contemporary Australian style cuisine is a must 
  • 2-3 years minimum experience required

Food Packers: Salary $62,000 - $75,000 AUD (Multiple positions, full-time)

  • Package prepared food items for delivery or storage
  • Ensure proper labelling and dating of packaged items
  • Maintain cleanliness of packaging area
  • Follow food safety and quality control procedures
  • Assist with inventory management of packaging materials
  • 1-2+ years minimum experience required 

Benefits

Gym membership as an option

Tasks & responsibilities

Requirements for All Positions:

  • Relevant qualifications or certifications in culinary arts, baking or pastry or food handling
  • Previous experience in a commercial kitchen or catering environment
  • Strong understanding of food safety and hygiene practices
  • Ability to work in a fast-paced environment and as part of a team
  • Excellent communication skills and attention to detail

Qualifications & experience

Formal qualifications to the level of the position is essential.

Please refer to each position description and requirements.

Kitchen Remedy

Kitchen Remedy a fast-expanding group of full range commercial dine-in, canteen/bistro style cafes providing catering services, also encompassing a food manufacturing arm in Brisbane, QLD focusing on vegan, raw, healthy desserts, snacks, cereals. We especialise in providing high-quality, innovative culinary solutions for events, catering, whilst operating also cafes and bistro style canteens of all sizes.With a commitment to using fresh, locally sourced ingredients and a passion for creating memorable dining experiences, we have established ourselves as a leader in the catering industry.

Due to our planned ongoing expansion, we are seeking skilled and experienced professionals to join our dynamic team. We have multiple full-time positions available across various culinary/bakery roles. Other positions are also available within our food manufacturing side.

Kitchen Remedy a fast-expanding group of full range commercial dine-in, canteen/bistro style cafes providing catering services, also encompassing a food manufacturing arm in Brisbane, QLD focusing on vegan, raw, healthy desserts, snacks, cereals. We especialise in providing high-quality, innovative culinary solutions for events, catering, whilst operating also cafes and bistro style canteens of all sizes.With a commitment to using fresh, locally sourced ingredients and a passion for creating memorable dining experiences, we have established ourselves as a leader in the catering industry.

Due to our planned ongoing expansion, we are seeking skilled and experienced professionals to join our dynamic team. We have multiple full-time positions available across various culinary/bakery roles. Other positions are also available within our food manufacturing side.

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